Position Overview:
Dishwasher / Steward Ideal candidates must be able to follow instructions and adhere to hotel specifications and standards in operating the dishwashing machine for proper cleaning of designated restaurant and kitchen wares, such as pots, pans, plates, utensils and other miscellaneous equipment. Will be responsible for cleaning and maintaining a variety of kitchen equipment; including, dishwashing, kitchen, cafeteria, compactor, and storage areas. Must be willing to complete other special cleaning projects as assigned.This is an entry level position. You must have a great personality, can-do attitude, willingness to learn and meet the basic qualifications. We will teach you the rest! Must be able to operate effectively as part of a team, communicate clearly, ensure smooth service operations and quality service. Schedule shift if from 3pm to closing.

Position Qualifications:
Ideal candidates will possess prior experience in a high-volume restaurant, preferably one that services a fine dining restaurant. Must be able to remain calm under pressure, be consistent in presentation, take criticism well and understand the demands of a cleaning schedule.

Basic Qualifications:
High school or equivalent education required.
Positive attitude.
Must be able to walk or stand for long periods of time and lift up to 50 pounds.
Related hospitality experience is preferred but we will train the right candidate.
Candidate must have flexible work schedule as well and work holidays.
Must meet the minimum age requirements to work in an alcohol and food service operation.

Benefits:
We offer competitive wages, training and career development. Benefit packages include medical and dental coverage, vision, flexible spending account, 401k with company match, tuition reimbursement and a great working environment.

About Calistoga Ranch:
Calistoga Ranch— a luxury Napa resort nestled in a secluded Upper Napa Valley canyon on 157 lush, oak-lined acres is a rarefied luxury retreat where nature not only coexists with, but helps create, a completely new level of connection, comfort and contentment. Every detail, each dedicated staff member, conspire to bring a deep sense of enrichment and renewal. From a celebration of Napa wine and food to restorative Napa spa offerings... experience a seamless mingling of the outdoors and in for endless inspiration.

About Auberge Resorts Collection:
Auberge Resorts is a collection of exceptional hotels, resorts, and private clubs, each with a unique personality that assures a memorable guest experience. Property accolades include Michelin Star, Forbes 5 Star and Relais & Chateaux. With ten distinctive properties in pristine locations including Napa Valley, Cabo San Lucas, Aspen, Fiji, and Costa Rica, Auberge Resorts offers handcrafted careers to exceptional professionals with a heart for hospitality and a passion for joy and happiness.

Stay Connected:
Website: www.aubergeresorts.com
Facebook: https://www.facebook.com/aubergeresorts
Instagram: https://www.instagram.com/aubergeresorts/
Twitter: https://twitter.com/aubergeresorts
You Tube: https://www.youtube.com/aubergeresorts
Blog: https://aubergeresorts.com/blog
Google+: https://plus.google.com/u/0/+Aubergeresorts


Auberge Resorts Collection provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics. In addition to federal law requirements, Auberge Resorts Collection complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.


 

This is a non-management position
This is a full time position

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