Company & Property Description
Whether traveling on a ski trip to Aspen or taking a romantic escape in Santorini for a special anniversary, it is the simple things that are most important to the guests of Auberge Resorts Collection.  At Auberge, we offer the opportunity to create personal memories and stories; tasting freshly picked fruit in Cabo San Lucas, horseback riding with a local cowboy in Costa Rica, or planting coral gardens in the South Pacific. People who know us, choose to return for shared experiences that connect them to local cultures and which will be forever embedded in their soul.

Secluded on nearly 10 acres on Waller Creek, the Commodore Perry Estate comprises a 10,800-square-foot home, a chapel, and gardens enclosed within a walled compound in the style of an Italian country villa and is listed on the National Register of Historic Places.  Now refreshed and refurbished as a luxury 54 room resort, the property will open in mid-2020.

Role Summary
“Lutie’s is remarkably charming. Utterly familiar yet like no place you’ve ever been. Tucked away into the formal gardens of the Commodore Perry Estate, it’s designed as an unexpected urban refuge where you can linger over a delicious meal and enjoy a refreshing cocktail while taking in the bucolic setting in the middle of the city.”
Become one of the authors of our story for the new Ken Fulk-designed neighborhood restaurant, Lutie’s, located at Commodore Perry Estate, an Auberge Resorts Collection, and helmed by husband and wife team, Executive Chef Bradley Nicholson and Pastry Chef Susana Querejazu.

The contemporary, convivial atmosphere design of the garden-style cafe is complemented by a chef and ingredient-driven cuisine that is highly seasonal and locally sourced. Menus will celebrate regional flavors and spotlight seasonal organic ingredients sourced from the estate’s in-house gardens and local purveyors. The ever-changing menus will be complemented by a robust beverage program, including an exceptional collection of rare liquors and natural wine.

Join our team as a Server Assistant. The Server Assistant is responsible for supporting the server’s mission of delivering memorable drinking and dining experiences. You deliver stock and assure all glassware, service ware and tools are in place to assure speedy and efficient guest service. Server attendants possess great team spirit and aspire to be detailed and anticipate needs based on the flow of service. You assist in controlling costs by maintaining carefully polished and clean par stocks and limiting waste.

Core Responsibilities
Please note that this is not an exhaustive list of everything that needs to be done!  Within the Auberge family, our people always find new ways to look after the business, their guests, and their team-mates. Within this, the key responsibilities for this position are:
  • Assisting servers and guests in the dining experience, taking orders, and delivering requested items in an efficient and timely manner
  • Relate with guests about needs, satisfaction with the beverage and drinks, ensuring a consistently caring and high-quality service
  • Assist the Servers in complying with the Commodore Perry Estate / Forbes standards 
  • Operate, maintain and properly clean all restaurant equipment and fittings
  • Ensure that the restaurant outlets are tidy and organized at all times
  • Use safe food handling procedures and maintain a safe working environment by using proper food-handling skills and food safety guidelines.
  • Clean and reset tables as needed
Required Qualifications
  • A minimum of one-year experience in the food service /hospitality industry
  • Ability to work a flexible schedule, including weekends and holidays, according to department needs
What Else?
At Auberge, we are passionate about our mission to be the best-loved operator of one-of-a-kind luxury properties and experiences.  We are storytellers and story-makers, delivering simple pleasures and creating indelible memories. Born in Napa and inspired by the most relaxing places in the world, we prize simplicity, comfort, and beauty.  Whatever role we play in Auberge, and wherever we reside and work, we all live by the view that our core purpose is to enrich people’s lives.

If that philosophy resonates with you and you feel that our approach is aligned with your own passions and beliefs, then please talk to us about becoming part of our family.

The Commodore Perry Estate is an Equal Opportunity Employer, M/F/D/V. The Commodore Perry Estate provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics. In addition to federal law requirements, The Commodore Perry Estate complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

This is a hourly positions position

Visit Careers at Commodore Perry Estate - Auberge Resorts

Personal Information









Attachments

Other Information