Process Engineer (Rothschild, WI)

• Create capital proposals including scope document, cost estimate, and timelines.
• Development of a detailed scope of work, creation of equipment specifications, finalizing purchasing documents, creating and maintaining detailed timelines, expediting and receiving material and equipment, and commissioning activities.
• Develops project specifications by making calculations, preparing process flow diagrams (PFD’s), piping and instrumentation drawings (P&ID’s), site and floor plans, elevation drawings, utilities matrices, and other project documentation as applicable.
• Leads the selection of contractors/vendors in actual design and specifications of installations.
• Conducts feasibility studies for new or existing systems.
• Recommends improvements in the area of operational safety for a project.

• Bachelor’s Degree in relevant Engineering discipline.
• Significant broad-based project management experience.
• Understands where/how to spend engineering dollars and how to manage internal/external engineering resources.
• Background in food processing to include sanitary factory/process design.
• Strong process improvement background with at least 5 years direct process improvement experience in the food industry.
• Experience with a food equipment manufacturing or similar experience is required.

• An opportunity to be a part of a great culture, an awesome team, a challenging work environment, and some fun along the way!
• Apply today to learn more and be part of our Growth story.

Department: Scout
This is a full time position