Elaine Bell Catering is expanding our team.  Ideal candidates will have some previous pastry experience in a catering, production or restaurant environment.  Most importantly we are searching for individuals who have a passion for great food.

Job Requirements:

  • Previous experience in a fast paced culinary environment.
  • Previous experience with pastry production.
  • Weekend availability.

Job Function:

  • Works with team to produce pastry items for catered events of all sizes.
  • Works with event team to ensure highest quality food service.
  • Share ideas for new pastry items. 
  • Takes direction from Pastry Chef.
  • Maintains a clean work environment.

About Elaine Bell Catering:

It’s not just about showing up with the food. A successful event combines a stylish setting and gorgeous location with sumptuous dishes and well-chosen wines and spirits. Food quality, flavor and presentation are the hallmarks of Elaine Bell Catering. Well versed in French, Indian, Mediterranean and Asian-inspired cuisines, our creative menus are designed to suit all tastes. Thriving in this increasingly global world, with many cultures to consider, we recognize the need for diversity in cuisine. Elaine and her specialized chefs are fully capable of dazzling guests with authentic flavor profiles that mirror the memories of their taste buds.  Our guests are pampered by our team of trained professionals, who with their gracious personalities anticipate every need that may arise.

This is a non-management position
This is a full time position

Visit Careers at Elaine Bell Catering

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