Pizzaiolo / Pizza Baker - Wood Fired Oven  – Camp Navarro

Camp Navarro is seeking Pizzaiolo / Pizza Baker - Wood Fired Oven to join the team at its 200-acre event center and venue who is interested in working with authentic style dough and premium ingredients and cooking in an  wood-fired oven for 2023 season.   

Camp Navarro  is currently looking for a Pizzaiolo / Pizza Baker who is interested in working with authentic style dough and premium ingredients and cooking in an 800 degree Italian wood-fired oven.

The ideal candidate:

  • exhibits a positive attitude
  • works with energy and well with others
  • has good organization and communication
  • skills to manage the inflow of pizzas to be cooked and outflow of pizzas to customers  
  • has fun cooking!

Responsibilities include, but not limited to:

  • Responsible for the preparation of pizza production ingredients, stretching dough, building pizzas and cooking pizzas to CN standards in our wood fired oven.
  • Stretching and topping pizzas
  • Checks quality of pizzas before they’re served to guests
  • Performs regular maintenance on kitchen equipment / maintains wood inventory 
  • Collaborates with staff on menu items 
  • Maintaining a clean, organized and sanitary work environment, including cleanup with the team at closing time

Requirements:

  • Ability to legally work in the United States
  • Food handler card preferred
  • Team player
  • Outgoing personality
  • Reliable transportation

 


Equal Opportunity Employer.

Department: Catering
This is a seasonal full time or seasonal part time position

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