Our Company & Our Property 
Whether traveling on a ski trip to Aspen or taking a romantic escape in Santorini for a special anniversary, it is the simple things that are most important to the guests of Auberge Resorts Collection.  At Auberge, we offer the opportunity to create personal memories and stories; tasting freshly picked fruit in Cabo San Lucas, horseback riding with a local cowboy in Costa Rica, or planting coral gardens in the South Pacific. People who know us, choose to return for shared experiences that connect them to local cultures and which will be forever embedded in their soul.

A majestic all-season mountain retreat, Primland is located at the heart of the Blue Ridge Mountains on 12,000 expansive acres.  Primland offers luxurious accommodations, a championship golf course, exquisite farm-to-table cuisine, a serene spa and a level of outdoor adventure that is unrivaled on the east coast.  In one of the most breathtaking mountain settings, the resort boasts impressive year-round activities for the entire family, including horseback riding, fly fishing, alfresco yoga and meditation, kayaking, hiking, sporting clays, archery, stargazing in one of the largest observatories in the Eastern U.S., RTV trail riding and tennis.


Role Summary 
Join our team as  Bartender serving the needs of the business, our guests, and our colleagues by managing all of the hotel's Food & Beverage outlets. Ensuring the quality of product and level of service, resulting in a superb guest experience.


Core Responsibilities 
Please note that this is not an exhaustive list of everything that needs to be done. Within the Auberge family, our people always find new ways to look after the business, their guests, and their teammates. Within this, the key responsibilities for this position are:

  • Comprehensive knowledge of wine, beer, liquor, non-alcoholic and cocktail recipes and ingredients.

  • Passionate desire to connect with guests and live the Auberge and Primland brand.

  • Comprehensive knowledge of menus, ingredients and culinary philosophies. Eager to create pairing beverage options with menu items.

  • Greeting and acknowledging all guests within 1 minute of approaching and / or sitting at the bar.

  • Maintain complete knowledge of and compliance to state liquor regulations, particularly those prohibiting service to minors, intoxicated persons, and drunk driving. Request proof of age from guests when legal age is questioned (anyone appearing under the age of 30 should be asked for identification).

  • Keep work area clean and organized maintaining health safety procedures for guests.

  • Maintain complete knowledge of table/seat/station numbers, room capacity, hours of operation, proper table set-up and dress code.

  • Communicate effectively in English with co-workers and management to their understanding.


Required Qualifications

  • Walks and stands during the entire shift. 

  • Continuously reach, bend, lift, carry, stoop and wipe. 

  • Remains stationary for long periods of time. 

  • Frequent washing of hands. 

  • Be Able to lift up to 35 lbs. 

  • Hazards may include, but are not limited to, slipping and tripping. 

  • You must be of legal age to serve liquor according to state law. 


What Else?
At Auberge, we are passionate about our mission to be the best-loved operator of one-of-a-kind luxury properties and experiences.  We are storytellers and story-makers, delivering simple pleasures and creating indelible memories. Born in Napa and inspired by the most relaxing places in the world, we prize simplicity, comfort, and beauty.  Whatever role we play in Auberge, and wherever we reside and work, we all live by the view that our core purpose is to enrich people’s lives.

If that philosophy resonates with you and you feel that our approach is aligned with your own passions and beliefs, then please talk to us about becoming part of our family.

Primland is an Equal Opportunity Employer, M/F/D/V. Primland provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics. In addition to federal law requirements, Primland complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

Department: Food & Beverage/Alimentos y Bebidas
This is a pt- seasonal position

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