Maryville, a consistently top-rated, regionally recognized health care facility, is in need of an on-call Dishwasher/ Diet Aide to work in its state-of-the art, resident-focused dietary department.
 
Schedule:
Must be available to work rotating week days and most weekends 4 p.m.–8 p.m.

Essential Responsibilities:
Sort, wash, and put away dishes and small wares
Record equipment temperatures
Wash and sanitize carts, garbage cans, etc.
Deliver meal carts
Assist in preparing resident meals
Light sweeping and mopping
Perform daily cleaning assignments

Requirements:
The ability and willingness to take and follow directions, work in a team atmosphere, the ability to pass the background check required of all campus employees, and a valid Food Handler’s Card within 30 days of hire.
 
Compensation:
Competitive pay; participation in a free employee assistance program offering a variety of helpful services; cell phone discount programs with Sprint, AT&T, and Verizon (even if you have an existing account); paid sick leave, and participation in the campus retirement plan. 
 
To apply:
Please submit a resume and contact information for three references (at least one from a former supervisor who is willing to discuss your performance), or pick up an application at the front desk.

This is an on call position

Visit Careers at Sisters of St. Mary of Oregon Ministries Corporation

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