Maryville, a consistently top-rated, regionally recognized health care facility, is in need of Full-Time and Part-Time Dishwasher/Dietary Aides to work in its state-of-the-art resident-focused Dietary Department.  Must be able to work rotating shifts, available shift times 11:30am-7:30pm, and 4pm-8pm, and must be able to work rotating weekends.

Essential responsibilities include:

Work on a healthcare foodservice team and learn about special dietary needs
Help prepare and deliver Resident meal trays
Sort, wash, and put away dishes
Wash and sanitize meal delivery carts
Monitor and record equipment temperatures
On the job training provided for the candidate who is willing to follow directions and values teamwork

Requirements: The ability and willingness to take and follow directions, work in a team atmosphere, the ability to pass the background check required of all campus employees, and the ability to obtain a Food Handler's card within 30 days of hire.

Compensation:  Competitive pay, participation in the Company's EAP offering a variety of helpful services, cell phone discount programs, with Sprint, AT&T, and Verizon (even if you already have existing service), paid sick leave, and participation in the Company's retirement plan.

To Apply:  Please submit a resume, contact information, and three references (at least one from a former supervisor who is willing to talk about your past work performance), or pick up an application at the front reception desk at Maryville. 

This is a part time position

Visit Careers at Sisters of St. Mary of Oregon Ministries Corporation

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