Service Assistant/Busser (Newport, RI)

We will be holding walk-in interviews on Tuesdays February 21st and 28th from 1:00pm to 5:00pm. Please first submit an application then come on by!

OUR COMPANY 

Auberge Resorts Collection is a portfolio of extraordinary hotels, resorts, residences, and private clubs. While each property is unique, all share a crafted approach to luxury and bring the soul of the locale to life through captivating design, exceptional cuisine and spas, and gracious yet unobtrusive service. With hotels and resorts across three continents, Auberge invites guests to create unforgettable stories in some of the world’s most desirable destinations. Please visit aubergeresorts.com to learn more about our Collection. Follow us on Instagram, TikTok, Linkedin, Facebook and Pinterest: @AubergeResorts and #AlwaysAuberge.

Our mission is to be the best-loved operator of one-of-a-kind luxury properties and experiences. Auberge is a family of intimate, one-of-kind hotels and resorts that define an approachable style of luxury in both product and service that resonates with the curious modern traveler. Passionately local, experience-led, romantic, and stylish, these hotels hum with a vibrancy that is both refined and relevant.

PROPERTY DESCRIPTION

Inspired by the insatiable wanderlust and rebellious spirit of Alfred Gwynne Vanderbilt, the historic downtown mansion once owned by the businessman and scion has been reinterpreted for the modern era as a lively and stylish social destination. From a secret bar tucked into a corner of the sumptuous Doris Duke-inspired parlor to the specially-commissioned series of mysterious and moody old world still lifes sprinkled throughout the foyer and lounge, the scene at The Vanderbilt is crackling with coastal curiosities and alluring eccentricities waiting to be discovered.

ROLE SUMMARY
Join our team as a Service Assistant for the Vanderbilt, serving the needs of the business, our guests, and our colleagues by ensuring outstanding experiences at all times.

CORE RESPONSIBILITIES
Please note that this is not an exhaustive list of everything that needs to be done!  Within the Auberge family, our people always find new ways to look after the business, their guests, and their team-mates.   Within this, the key responsibilities for this position are:

• Assisting the Servers in delivering a memorable dining experience by;
  • Watering tables
  • Taking drink orders
  • Food running
  • Pre-bussing
  • Refilling drinks
  • Bussing Table
• Comply with The Vanderbilt and Auberge Resorts Collection standards in use within the Restaurant outlets.
• Contribute to improving the F&B sales revenues by being knowledgeable about all menu items.
• Use safe food handling procedures and maintain a safe working environment by using proper food-handling skills and food safety guidelines. 

REQUIRED QUALIFICATIONS

• Ideal candidate possess a minimum of 1 year experience in customer service.
• Professional appearance and manner, good character to work in a fast-paced team. Positive, honest and energetic work ethic.
• Ability to communicate clearly and elegantly in English.
• Able to work on a flexible schedule, including week-ends and holidays, according to department needs.
• Must be able to stand for at least 8 hours and be able to transport trays weighing up to 30 pounds.

OUR STORY

At Auberge, we are passionate about our mission to be the best-loved operator of one-of-a-kind luxury properties and experiences.  We are storytellers and story-makers, delivering simple pleasures and creating unforgettable memories.  Born in Napa and inspired by the most relaxing places in the world, we prize simplicity, comfort, and beauty.  Whatever role we play in Auberge, and wherever we work, we all live by the view that our core purpose is to enrich people’s lives. If you feel that our approach is aligned with your own passions and beliefs, then please share with us why you want to become part of our collection.

Auberge Resorts LLC is an Equal Opportunity Employer, M/F/D/V. Auberge Resorts LLC provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics. In addition to federal law requirements, Auberge Resorts LLC complies with applicable state and local laws governing non-discrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

Department: Food & Beverage
This is a non-management position
This is a hourly positions position